Quinn is a pioneer in "Farm To Bag Transparency," and their mission is to make real change to our food system by taking action through sourcing, policy, research, and by partnering with farmers who are leading a movement. Clean ingredients and mission based - without compromising on quality and taste. They make delicious, gluten free pretzels from whole grain sorghum flour (instead of wheat) sourced from a family farm that practices sustainable, regenerative crop management.